6 sites across Devon and Cornwall
Silver Winner 2017
Bronze Winner 2016
Judges comments - July/August 2017
'All starters and mains can be made gluten free. They do not have a specific gluten-free menu as it clearly states on the menu that anything can be created gluten free any day of the week. No other allergens are covered on the menu.'
'The food tasted really good and was excellent value! The gluten-free food has a flag on it saying 'gluten-free'. It's rather big...to draw less attention I think I'd prefer a smaller way of showing the customer that the food is GF so as not to draw attention to it to the whole restaurant! However, as a result I was certainly confident that the gluten-free food we ordered was gluten-free and that it had been prepared separately.'
'I'd definitely go back I know they will be able to cater safely and well for my coeliac daughter.'